Originally Posted by heretoday

I didn't butter it, but that's a good idea. I served it in squares (a few minutes out of the oven. The book said that was when it was best, so I baked it there.
I got a good portion of raves from the adults. Nearly all my middle school kids asked "What was the green stuff?" and when I told them it was broccoli, they were really surprised. Might be the the way you can get broccoli down your picky eater.